Black Pepper Amritsari Papad – The Ultimate Amritsari papad comes home infused with the right crispiness and flavor that make every meal seem so delicious. Amritsar’s special Kalimirch papar is a thin, crisp, disc-shaped food made from urad flour seasoned with Kalimirch (black pepper) and Lalmirch. It has a hot n spicy mouth watering flavor. Papadum, papar, or papads are typically served as an accompaniment to a meal or as an appetizer or snack, sometimes with toppings such as chopped onions, chopped carrots, chutneys or other dips, and condiments.
About this item
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- Amritsari Tadka Papad Taste best When Roasted on A Flame. However you can microwave them as well.
- Our Amritsari Teekha Papads are Spicy in Taste, It Uses Black Pepper, Red Pepper and Many Other Spices To Bring Out The Special Spicy Flavour.
- Our Spicy Amritsari Papads are Suitable For Vegans and Vegetarians. Our Amritsari Papad compliment any food item. They are spicy to make any food taste better.
- Storage Instruction – Use Air tight Container Away from Direct Sunlight and Humidity
- No Artificial Colors, No Artificial Flavour Only Genuine Amritsari Papad’s Spicy Flavour
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