Aplenty Moong Daal Chilla Atta Mixed With Spices, Ready To Use 900gm

Veganic moong chilla aata flour, Organic moomg pulse grinded in most hygiene conditions to get the purest form of flour. METHOD : To make moong tawa chilla, first of all take moong chilla powder in a pen and 750ml water (approx. 2.50 glasses) then make soft batter. Now keep batter aside for 15-20 minutes. Place tawa on gas stove and heat it. Add cooking oil on tawa. Make normal size of chilla with soft hand while putting batter on tawa.

• moong chilla flour comes in 900 grams pouch
• Produced in most hygiene conditions.
• Pure Organic product
• “A” graded moong pulse used for grinding