Veganic Raw cornflakes are made from sweetcorn, which is ripened by more than 140 days under the sun before being milled. The milling process removes the corn kernels from the cobs and turns them into flaking-sized grits. These raw cornflakes are then packed and are used as required.
About this item
- Savor the golden crunch of corn, rice, and wheat flakes with ice-cold milk and reap the benefits of Multi-grain. A Bowl of corn flakes, with skimmed or whole milk can be tasted great with additions of honey, fruits like banana, strawberry, apple. Nuts can also be added for that crunchy taste.
- The goodness of cornflakes mixed with walnuts and the sweetness of honey topped with peanut butter makes a deliciously nutty treat that appeals to all ages.
- Corn flakes can be included as a part of breakfast. it can be added to the pudding. Corn flakes Chivda is one very innovative and Healthy crunchy low fat snack.
- Before using Veganic Raw Cornflakes, it’s necessary to deep fry them and cook them so as to make them edible.
- Cornflakes can be included as part of your weight loss diet.
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