Aplenty Organic White Sugar Batasha/Patasha Prashad For Pooja | Sugar Drop Candy

Description

Batasha, the Sweet Candy That’s the Most Favourite Temple Food. Batashas – simple, aerated sugar confections often thought to resemble meringues, even though no egg white is used to make these. For many of us, these may be fairly commonplace. Temples, gurudwaras and even small altars at home always have them handy to be given out as blessed offerings, all year round. Veganic Patasha is made by concentrating the wholesome richness of sugarcane juice and merely removing the impurities from the resultant syrup, leaving intact the native nutrients present in natural sugarcane juice, making it a healthy yet enjoyable product. Veganic Sugar Batasha. Used For Prasad at Home or in Ceremonies

About this item

• SUGAR BATASHA FOR PUJA: Sugar Batasha is offered as prasadam in temples, daily poojas etc. in all over India. Used as common offerings in Lakshmi Puja, Saraswati Puja.
• It’s an ideal replacement for Sugar across all food items like Hot & Cold beverage, Sweet Preparations, Cooking & Baking Needs.
• CONTENT: Special Sugar Batashas are made from fine quality sugar. Pure vegetarian. No artificial flavors. No harmful chemicals. No preservatives.
• SHELF LIFE: Best before 6 months of packaging date. Store these Sugar Patasha in an airtight container after opening the packet to keep it fresh and crisp for a longer time.
• Kheel batasha is a traditional sweetmeat that is commonly given as prasad in Hindu temples and is prepared on festive occasions.